Classic Macaroni And Cheese
HEALTHY EATING Ingredients 2 cups macaroni* ½ cup onion, chopped ½ cup fat-free evaporated milk 1 medium egg, lightly beaten ¼ tsp ground black pepper 1¼ cups (4 oz) low-fat sharp cheddar cheese, finely shredded Cooking spray Directions 1. Preheat oven to 350° F. 2. Cook macaroni according to package directions-but do not add salt […]
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