Living Healthy

Quick Chili

Nutrition 4 Servings, about 3/4 cup each Ingredients: 1/2 pound lean ground beef 15-1/2 ounce can kidney beans, drained (save liquid) 1/3 cup bean liquid 1 cup “no-salt-added” canned tomato puree 1 Tbsp. instant minced onion 1-1/2 Tbsp. chili powder Directions: 1.  Cook beef in hot fry pan until lightly browned. Drain off fat. 2. 

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Reach For A Rainbow Of Fruits & Veggies

Nutrition Pick, buy, and eat nature’s healthy foods. Fruits and veggies contain essential vitamins, minerals, antioxidants, and fiber that may help protect you from chronic health problems, including stroke, certain cancers, and heart diseases. Health experts agree that half your daily intake of food should be fruits and veggies. Sadly, studies show that most people

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