Herbed Vegetable Combo
Nutrition 4 Servings, about 3/4 cup each Ingredients: 2 Tbsp. water 1 cup zucchini squash, thinly sliced 1-1/4 cups yellow squash, thinly sliced 1/2 cup green pepper, cut into 2 inch strips 1/4 cup celery, cut into 2 inch strips 1/4 cup onion, chopped 1/2 tsp. caraway seed 1/8 tsp. garlic powder 1 medium tomato, […]
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